The Plum Pudding is a pub in Oxfordshire in the village of Milton that locally sources real ales and ingredients, we offer a lovely warm, relaxed atmosphere to enjoy a pint (or two!) and a bite to eat.
Come and join us for Breakfast and the Rugby World Cup 2019.
Our next Beer Festival will be October 4th and 5th 2019.
live music Saturday 5th October with
Rabbit Foot Spasm Band 🎷🎺🎶
Winner of Cider Pub of the region 2019
Where possible the menu will be based around good fresh local ingredients and will feature pork from the Plum Pudding pig, we will also have a great selection of specially made sausages served with different mashes and succulent onion gravy. There will be a good selection of light lunches for those that need to rush back to the office. Our house beer “OG” is brewed by Jim Southey of the LoveBeer Brewery also based in Milton Village.
We also have a good selection of wines and malt whiskies, and the beers change regularly.
The name Plum Pudding derives from the Oxford Sandy & Black Pig sometimes referred to as the “Plum Pudding Pig” (our Plum Pudding Pigs are reared by Mark Cooper of Coopers Oxford Pork) and is one of the oldest British pig breeds, it has existed for 200-300 years, especially around Oxfordshire.
We welcome you to The Plum Pudding all year round whether you are enjoying a pint in our wonderful walled garden or warming up with a coffee by the fire in winter.
